2016 is momentous for other reasons, it's Indiana's bicentennial. I was asked to participate in the four-part PBS documentary celebrating the bicentennial only a few days after we moved. The film crew asked me questions about Ligonier's Jewish history, what lessons we could learn about its diverse past, and what makes me a Hoosier. Needless to say, the first two questions were much easier to answer. We'll see what makes the final cut, or if I even make it in the documentary at all.
When I was back in Ligonier I saw a few things that disturbed me. First, Creps' bakery closed. Creps' was home to the cream center doughnut and I have fond memories of Dan Replogle bringing these to our all-day cataloging work sessions. Bye bye Creps', you will be missed-especially by my daughter who never even had the chance to taste a cream center. Shall we hope you may reopen someday?
Second, I saw the "For Sale" sign outside Ahavath Sholom and what's more, after a recent storm, several asphalt shingles strew around the yard. My heart aches for this building as it sits waiting for a new owner. The community loves this "gem of Ligonier" and we all want to see it with a rightful caretaker and a new roof.
As I unpack boxes in my new house, I wonder... just who will unpack theirs at Ahavath Sholom? Will it be this year or next? Will it be a family or a business? Will it be locals or out-of-towners? It seems to risky to leave up to chance.